Ingredients
- • 2 sweet red peppers, seeded and chopped fine
- • 4 medium ripe tomatoes, chopped
- • 3/4 cup sliced cucumber
- • 2 small onions, sliced thin
- • 1/2 cup black olives, pitted and halved
- • 6 anchovy fillets, chopped
- • 2 hard boiled eggs, quartered
- • 1 t chopped fresh basil or cilantro
- • 3 T. olive oil
- • 1 T. vinegar
- • salt and pepper to taste
Instructions
- Place all ingredients into a large salad bowl and toss gently.
- May be served with pita bread.
- A wonderful salad loaded with flavor
