Ingredients
- • 1/2 cup (125 ml) ketchup
- • 1 slice onion
- • 1 clove garlic
- • 2 tbsp (30 ml). brown sugar
- • 1 tbsp (15 ml). Worcestershire sauce
- • 1 tbsp (15 ml). lemon juice
- • 1/2 tsp (2 ml). salt
- • 1/2 tsp (2 ml). dry mustard
- • 1/2 tsp (2 ml). prepared horseradish
Instructions
- Put all ingredients into blender container.
- Process until thoroughly blended.
- Use to baste chicken, beef or pork.
