Ingredients
- • Fruit salad ingredients in a leche flan dessert.
- • 1/2 cup sugar
- • 1/2 cup fruit cocktail, drained
- • 5 pieces whole eggs, slightly beaten
- • 1 301 ml. CARNATION Condensada
- • 1 cup water
Instructions
- Caramelize sugar in a llanera. Set aside.
- Arrange fruit cocktail in prepared llanera before pouring in flan mixture.
- Combine rest of the ingredients in a bowl. Pour into prepared llanera over a strainer. Cover with foil (if llanera is without a cover) and cook in a steamer for 1 hour.
- Start timing when water boils in the steamer.
