Ingredients
- • 1 25 g. pack NESTLE Cornflakes
- • 1 piece (medium) ripe mango, stoned and thinly sliced
- • 1/2 200 g. tub NESTLÉ Yogurt
- • 1 tbsp. honey
Instructions
- Breakfast cereal is enhanced by the fruity taste of mango and the sourness of yogurt.
- Put NESTLÉ Breakfast Cereals into the cereal bowl.
- Pour half of NESTLE Yogurt, then mango slices, then the remaining half of yogurt.
- Drizzle honey.
- Chill and serve.