Ingredients
- • 1/2 cup mayonnaise
- • 2 Tbsp. all purpose flour
- • 2 eggs beaten
- • 1/2 cup milk
- • 2 cups flaked halibut (boiled and drained)
- • 1/3 cup chopped green onions
- • 1 Tbsp. finely chopped parsley
- • 2 cups shredded Swiss cheese
- • 1 unbaked pastry shell
Instructions
- Combine mayonnaise, flour, eggs and milk in a bowl. Gently stir in halibut, onion, parsley and cheese. Spoon into the pastry shell and bake at 350 degrees for one hour.
