Ingredients
- • 1 cup (225 ml) yellow cornmeal
- • 1/2 cup (125 ml) flour
- • 1 tsp (5 ml) baking powder
- • 1 tsp (5 ml) salt
- • 1/2 tsp (2 ml) soda
- • 1/2 tsp (2 ml) garlic powder
- • 1/2 onion salt
- • 1 egg, beaten well
- • 1 cup (225 ml) buttermilk (start with 3/4 cup (175 ml) & add rest if needed)
- • 1/4 cup (60 ml) chopped green onion
- • optional: 1/4 cup (60 ml) freshly grated parmesan cheese or 1 cup (225 ml) corn
Instructions
- Mix lightly.
- Form into walnut-sized balls.
- Deep fry at 375 degrees (200 C.) F., turning once.
- Drain well.
