Ingredients
- • 12 ea Egg yolks
- • 1 ea Evaporated milk
- • 1 can Condensed milk, sweeten
- • Brown sugar for a syrup
Instructions
- Mix eggs and milks together, make a syurp of the sugar and hot water in a flan pan add egg mixture and steam in wok for 30-40 min. cool and invert on plate, Leche flan.
