Ingredients
- • Serves/Makes:Frosts a 2-layer cake
- • Ingredients
- • 1 box confectioners sugar
- • 1/3 cup (80 ml) creamy peanut butter
- • 1 stick butter - room temperature
- • 1 tsp (5 ml) vanilla
- • 3 tbsp (45 ml) milk or more
Instructions
- Combine all ingredients.
- Beat together until creamy.
- Add a little more milk as needed.