Ingredients
- • Boneless chicken 500 gms.
- • Chopped onion ¾ cup
- • Garam masala powder 1 tsp.
- • Chopped green coriander 1 tbsp.
- • Dried mango powder 1 tsp.
- • Chopped green chili 1 tsp.
- • Lemon juice 2 tsps.
- • Red chili powder 1 tsp.
- • Oil 1 tbsp.
- • Salt To taste
Instructions
- Clean and cut the chicken into 1 inch cubes. Boil chicken pieces in salted boiling water for 1 minute. Drain excess water and chill chicken in a refrigerator.
- Mix chopped onions, Garam Masala Powder, dry mango powder, chopped green chilies, red chili powder, salt, chopped green coriander, lemon juice and oil with cooked chicken pieces.
- Arrange in a serving platter or bowl. Decorate with tomato slices or a Tomato Rose.
