Ingredients
- • Chicken wings 1 kg.
- • Flour 1 cup
- • Egg, beaten with 1 tsp water 1 no.
- • Oil 1 cup
- • For the Sauce
- • Soya sauce 3 tbsps.
- • Sugar 1 cup
- • Garlic powder 1 tsp.
- • Water ½ cup
Instructions
- 1.Clean, cut the chicken wings and apply salt to them.
- 2.After sometime, dip the wings in the beaten eggs and then roll in the flour.
- 3.Fry the coated chicken wings and place them in a baking tray.
- 4.Mix all the ingredients mentioned below the sauce, bring to a boil and pour over the fried chicken wings.
- 5.Bake this in a pre-heated oven for an hour.
- 6.Remove once the sauce thickens and serve hot.
