Ingredients
- • Chicken, cut into pieces 1 kg.
- • Honey ½ cup
- • Soya sauce ½ cup
- • Sherry, dry ¼ cup
- • Ginger, grated 1 tsp.
- • Garlic, crushed 2 cloves.
- • Salt As required
Instructions
- 1.Clean, cut, wash and place the chicken in a plastic bag.
- 2.Mix the honey, soya sauce, sherry, ginger, garlic, salt and our in the plastic bag with the chicken.
- 3.Keep turning the plastic bag so that the sauce coats the chicken pieces.
- 4.Close the bag, marinate in refrigerator for 6-7 hours and keep turning 2 or 3 times.
- 5.Remove the chicken from the plastic bag and reserve the marinade for later use.
- 6.Arrange the marinated chicken pieces on a baking pan, cover with a foil and bake at 350 degrees for 1/2 an hour.
- 7.Remove the foil, brush with the reserved marinade and continue to bake uncovered until one.
- 8.Serve hot.
