Ingredients
- • Chicken mince ½kg.
- • Soya sauce 2 tbsps.
- • Brown sugar 1 tsp.
- • Spinach,chopped 500 gms.
- • Oil for frying As required
- • Salt 1 tsp.
- • For Won Ton Wrappers
- • Egg 1 no.
- • Plain flour 250 gms.
- • Water As required
- • Salt As required
Instructions
- 1.For the Won Ton wrappers sift the flour and salt in a bowl, make a well in the center and break an egg into it.
- 2.With a wooden spoon fold the flour into the egg and add the required amount of water to make a stiff dough.
- 3.Knead the dough, roll out as thinly as possible and cut into 6 cm squares.
- 4.Add the soya sauce, sugar and salt to the chicken mince and mix well.
- 5.Then add the chopped spinach to the above mixture and put it in the center of each Won Ton.
- 6.Apply water to the edges of the rounds and press together.
- 7.Fry these in hot oil till golden brown, drain and serve hot.
