Shrimp Stir Fry

by Lucy

Rating: 4 ★

Shrimp Stir Fry
Ingredients
  • • 1 lb. lg. shrimp, peeled and deveined
  • • 2 cloves garlic, chopped
  • • 1 tsp. fresh grated ginger or 1/4 tsp. ground ginger
  • • 2 tbsp. soy sauce
  • • 2 tbsp. oil
Instructions
  1. Combine and marinate at least 4 hours.
  2. Use any fresh vegetables you like. Suggestions: Carrots, onion, snow peas, broccoli, green/red pepper, cucumber, squash. Cut vegetables in strips.
  3. Heat oil in wok. Stir fry vegetables - remove from wok. Stir fry chicken. Add vegetables. Serve over steamed or boiled rice.